Kai Fu em bacilli in the FDA should duck by actinomycetes, lactic acid bacteria, Bacillus, photosynthetic bacteria, yeast and other single strain made by a special process developed efficient complex microbial broth. Containing beneficial bacteria per milliliter of total number of one hundred million CFU ≥10 [product name] Kai Fu EM bacilli main components actinomycetes, lactic acid bacteria, Bacillus, photosynthetic bacteria, yeasts 【Properties】 This brown sweet and sour taste Liquid [Executive standard] Q / TY004-2008 [Approval No.] Yu feeding Tim (2008) 562 307 [License No.] Yu farmers feeding Tim (2008) [2735] a function of regulating animal gastrointestinal balance and promote nutrient absorption, improve feed efficiency. 2, to improve the amount of meat, eggs and other animal products, improve the quality of livestock products. 3, to improve the body's non-specific immunity, improve the survival rate and uniformity. 4, to improve the body's ability of anti should reduce production losses due to transfer group, vaccination, temperature, etc., causing upheaval. 5, fermentation roughage and meal and bad residue feedstocks, reduce toxin levels, reduce costs and improve flexibility. 6, improve digestion and absorption of feed utilization, improve production performance, contains a variety of beneficial microorganisms live bacteria, establish animal intestinal microflora balance, animal feed nutrients for which complete absorption and utilization, make use of protein, energy, minerals, rate of 95%, greatly enhance absorption and utilization of roughage, thus reducing feed costs, the long-term use can save 10-15% of the feed. 1, used in duck feed the ducks feed additive Acres em beneficial bacteria, can increase egg production and egg quality, and can improve feed efficiency, improve feed. Adding Acres beneficial bacteria in duck feed em, egg weight and egg discovery rates have increased, and decreased feed consumption. Bacteria treated with 1% EM duck feed, egg production and egg weight results were increased by 17.8% and 2.6% compared to 5 in the control group, while the expected egg Bibi lower by 12.5% ??in the control group. EM probiotic feeding ducks found by trial-level egg production rate increased by 10% compared with the control group, while the diarrhea rate fell 12.7 percent. 0.2% of bacteria in duck feed em, the results showed that the experimental group laying rate increase of 4.5% compared with the control group, the average egg weight increased 0.7% compared with the control group, the experimental group than in the control group was 8.8% increase feed efficiency, Amoy death rate decreased by 1.7%. 2, used in ducklings feed add Acres beneficial bacteria em in ducklings diet can improve the survival rate of ducklings, average daily gain and feed efficiency, while reducing the incidence of diarrhea and other intestinal diseases ducklings . Acres beneficial bacteria for use em hatched duck ducklings were diarrhea prevention trials proved to be effective in the prevention of duck diarrhea, reduce mortality, fertility ducklings significantly improve survival (survival rate of 97.0% -98.1%). Add feed ducks feed on young Acres beneficial bacteria em, resulting experimental group than in the control group, 11.2% increase feed conversion, death Amoy rate dropped 5..8%. Acres em beneficial bacteria can effectively reduce the incidence of intestinal diseases ducklings, and can shorten the course, in the feed to add the 0.2% EM can significantly improve the ducklings daily gain, improved feed conversion ratio. 15-week-old ducklings diets em bacteria, so weight gain of 7.3%, feed conversion ratio decreased 19.3% 36.4% lower death rate Amoy. 3. Application in duck feed feeding ducks feed meat to add Acres beneficial bacteria em, can improve the daily gain and feed efficiency, and reduce mortality. Add 0.08% of em bacilli in Duck diets found, em bacilli with increased weight gain, improved feed conversion rate and lower mortality effects. 0.5% in duck diets EM probiotics, duck blood globulin levels increased blood ammonia reduction, enhanced disease resistance duck. When adding 0.4% of EM probiotics in duck diets can significantly contribute to duck for dietary protein utilization, diet em bacteria added level of 0% -0.6% growth rate can be increased early duck and feed rate. Feeding the ducks probiotics, compared with the control group 2.7% daily gain, feed conversion rate of 4.6%. Dosage 1, drinking water: bacteria than water, 1: 200-300-fold dilution drinking. Sick animals can be fed per kg of body weight 1-2ml dope. 2, fermentation roughage: 1: 200, closed fermentation, fermented until there are fermented sour smell spices can be fed. Temperatures around 30 degrees for 3-5 days of fermentation, the fermentation time is appropriate to extend the low temperature (7-10 days). 3, pens deodorant: the use of a nebulizer for animal building floors, walls, rounded roof, gutters thoroughly sprayed 1:30 fold dilution of spray once every 5-10 days. Kai Fu em bacteria Order Tel: 18503819593 QQ: 496589103