We explain the role of the following five aspects of Kai Fu Jian em bacteria on chicken child poultry chicken broth and chicken child health benefit analysis: (1) maintain intestinal microflora balance intestinal flora chicken is in the long process of evolution formed, and chicken remained relatively stable equilibrium state, chicken growth and resistance to disease is important, once the imbalance, there will be lower production performance and disease occurrence. Under normal circumstances, the dominant populations in the chicken intestinal anaerobic bacteria, accounting for more than 99%, which mainly include Bacteroides, Bifidobacterium, Lactobacillus, digestive bacteria, bacillus excellent; and aerobic and facultative anaerobes only 1%. The dominant species change as the obligate anaerobes significantly reduced aerobic and facultative anaerobic bacteria increase, this time using chicken children Kai Fu Kin em bacteria adjust Bacteroides, Bifidobacterium and other advantages of the population may gradually returned to normal, and aerobic and facultative anaerobic bacteria decreased, thus restoring the balance of intestinal flora. (2) biological oxygen won some aerobic microbial agents in particular Bacillus consume oxygen in the intestine, in favor of an anaerobic environment conducive to Lactobacillus and other beneficial microbial growth, limiting the harmful aerobic and facultative bacteria tired cake proliferation, thus making flora imbalance restored to its normal state, the purpose of promoting the growth of medical treatment. (3) biological antagonistic effect of probiotics - Kai Fu Kin em bacteria in chicken children effective microbial pathogens in vivo biological fly down the right effect. These beneficial microbes can inhibit pathogenic microorganisms adhere to the intestinal epithelial cells, prompting excreted with the feces. Tests show that the use of chicken chicks child health em bacteria, large intestine and the cecum to the original decrease in the number of enterococci 0.001% -0.01% reduction of Escherichia coli to the original 10% reduction in pleomorphic bacteria to the original 0.01% . Kai Fu Jian children with chicken broth drinking bacteria em spices chicken, chicks found intestinal E. coli and salmonella have very significant antagonism, em probiotics on pathogenic Salmonella pullorum has a strong biological antagonist effect. (4) enhance immune function Kai rich chicken broth em child health is good immune activator, can effectively improve the antibody levels and the activity of macrophages, by generating Hang addicted body and enhance the role of activity of bacteria stimulate the immune inspire Chicken humoral and cellular immunity, enhance immunity and disease resistance with the body. Bacillus natto chicks can enhance anti-sheep red blood cell antibodies, followed by further tests showed that the bacteria can significantly improve the chicken spleen T, B lymphocyte ratio, enhance the immune response chicken cells. After feeding the chicks with em probiotics found central immune organ development faster test group than the control group, the thymus lymphocyte density increased, increasing the number of T cells, mucous bursa wrinkle formation increased the number of arms, the value of T cells in the blood also higher. (5) the synthesis of various enzymes and nutrients Kai Fu chicken child health em bacteria beneficial microorganisms can produce hydrolytic enzymes, enzymes and respiratory enzymes, beneficial to the degradation of dietary protein, fat, and complex carbohydrates. Early feeding chickens chicks child health em bacteria can significantly improve some digestive enzymes in serum and intestinal activity, such as amylase, protease and lipase, especially after 20 days. Added 0.5 percent to broiler God congregation biological feed additives, its digestive amylase and protease activity of the total increase, which early broiler growth and improve feed conversion rate with good results. --em Bacteria beneficial microorganisms for the production of breeding chickens healthy and rapid play an indispensable role, and Kai-rich chicken broth em healthy child can produce a variety of nutrients, such as vitamins, amino acids, and other unknown growth factor involved in chicken the body's metabolism, can promote growth and improve chicken growth performance, immunity. Used in livestock, poultry, aquaculture, environmental protection, deodorant, health and insects breeding areas. Agricultural Science and Technology Co., Ltd., Zhengzhou Kai Fu ---- EM probiotic factory outlets, development, production, marketing, sale and integration business. Offers free technical, information and CD, will together with the product for free distribution. Also Recruitment agents and dealers across the country support children Kai Fu Jian chicken broth manufacturers Order Tel: 18503819593 QQ: 496589103